A showcase of Malaysia’s most extensive spread of seafood and meat cooked in your preferred style.
Our traditional dish of the ‘Beijing Roasted Duck’ is roasted to perfection and prepared in seven different ways for a three-course meal.
Usher in the Year of the Goat at Si Chuan Dou Hua with 10 set menus that have been delicately crafted to cater to every taste bud.
Hailing from the award-winning Si Chuan Dou Hua in Singapore, Chef Peng’s culinary showcase marks the launch of Si Chuan Dou Hua’s Dim Sum Feast, comprising a mouth-watering repertoire of 58 items.
Stay minimum four nights or more with us and enjoy greater savings.
Book early and enjoy savings with our Advance Purchase Rate.
Book early and enjoy savings with our Advance Purchase Rate