Experience hospitality at its finest

We are excited to announce that PARKROYAL Yangon will re-launch its upgraded Orchid Club rooms, Orchid Club Lounge and Premium Rooms and Suites on 1 March 2015.

Hotel embarked on the renovation project in December last year and with cooperation from all our valued guests and the team on ground, we have completed this phase within the planned timelines

The transformation of the hotel is our ongoing commitment to provide luxury business and leisure accommodation. The rooms are equipped with enhanced connectivity to the internet, increased lighting, practical and purposeful layout with innovative soft furnishings, and upgraded bathroom facilities featuring a new premium brand of amenities, which will all complement the hotel’s existing dining décor which were renovated in 2014.

We look forward to welcoming you to experience a new premium level of sophistication which promises to deliver a newly invigorated and enriching hotel experience with modern touches of luxury to business and leisure travelers in the heart of Yangon.


  • Welcome drink and a fruit basket upon arrival
  • Personalised in-room express check-in
  • Choice of daily international buffet breakfast at Spice Brasserie or the Club Lounge
  • Unlimited broadband access at the Club Lounge, your room, or our hotel’s public areas
  • Free flow of tea, coffee, soft drinks and snacks all day at the Club Lounge
  • Complimentary daily cocktails and spirits at the Club Lounge from 6:00pm to 8:00pm
  • Complimentary usage of the meeting room at the Club Lounge for an hour daily, subject to availability
  • Complimentary laundry (two items per guest daily)
  • Complimentary 10 minutes of local calls per day (talk-time is non-accumulative)
  • Delivery of local newspaper to your hotel room daily and a selection of international newspapers are available in the Orchid Club Lounge
  • Access to the gymnasium and swimming pool
  • 20% savings on dining selections from the a la carte menu at Spice Brasserie (excluding promotional and festive menus)