Spice Brasserie

Savour an enticing array of local and Asian culinary delights created by our Executive Chef Frederick Kho, including live stations and a Japanese sushi bar, complemented with a tantalising variety of appetisers and desserts.

Claypot Delights Lunch Daily S$38
  Dinner Sunday to Thursday S$45
       
Seafood Night Dinner Friday and Saturday S$58
       

                                  

For enquiries and reservations, speak with us at 6428 3160 or email spicebrasserie.prskt@parkroyalhotels.com

* Prices are subject to service charge and prevailing government taxes.


Location : Level 2

Telephone No. : 6428 3160

Operating Hours : 6.00 am to 10.30 pm

Capacity : 300

Reservations recommended.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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