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Cook

PARKROYAL on Beach Road, Singapore

ABOUT PARKROYAL ON BEACH ROAD

Located conveniently in downtown Singapore, a stay at PARKROYAL on Beach Road hotel places you in the vicinity of Marina Bay – the doorstep to the city’s premier business and leisure destinations.

Get to popular world-class Singapore attractions such as the Merlion and the Esplanade easily within minutes, or explore quaint little shophouses and lesser-known local gems just around the corner.

POSITION SUMMARY

To assist in the preparation of mis-en-place and production of food during operation time.

KEY RESPONSIBILITIES

  • To cook standard and/or a-la-carte dishes in accordance with the menu. 
  • To assists the Section Chef with special dishes.
  • To clean and prepare the kitchen and refrigerator areas.
  • To assist in preparation of mis-en-place for daily operations.
  • To set up condiments for service and clean up after service.
  • To keep kitchen equipment and tools in good order and report any defects/malfunction.  
  • To comply with the safety and hygiene standards at all time.
  • To constantly upgrade culinary skills through training and/or self-study.
  • To perform other reasonable assignments as instructed by the Section Chef.

TALENT PROFILE

  • Minimum Secondary 3 education.
  • NTC 3/2 Certificate in food preparation
  • 1 year of relevant experience.
  • Able to perform shift hours
  • Keen to learn.
  • Hardworking

HOW TO APPLY

Please write in with your detailed resume and email us at career.prsin@parkroyalhotels.com

We regret to inform that only shortlisted candidates will be notified.


Position Title

Cook

Posted

14 August 2014

Closes

14 September 2014

Country

Singapore

Location

PARKROYAL on Beach Road, Singapore

Department

Food and Beverage and Culinary


See All

NEED ASSISTANCE?

You may write in to careers.prsin@parkroyalhotels.com for any enquiries.