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Chef De Partie

PARKROYAL on Pickering, a PARKROYAL Collection hotel

ABOUT PARKROYAL ON PICKERING

With a stunning hotel-in-a-garden concept incorporating 15,000 square metres of lush greenery, PARKROYAL on Pickering, a PARKROYAL Collection hotel, breathes new life into urban hospitality with an array of energy-saving features. Strategically located in Chinatown, at the gateway to the Central Business District and Clarke Quay, this iconic hotel connects you to the best Singapore has to offer.

KEY RESPONSIBILITIES

To assist in the kitchen, contributing to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals.

TALENT PROFILE

  • Minimum 2 to 3 years relevant experience in the Hotel or related industry
  • Able to work effectively in a team environment
  • Possess positive attitude and cheerful disposition
  • Able to work rotating shifts including public holidays and weekends

*We regret to inform that only shortlisted candidates will be notified

 

HOW TO APPLY

Please write in with your detailed resume and email us at careers.prsps@parkroyalhotels.com

*We apologize that only shortlisted candidates will be notified


 


Position Title

Chef De Partie

Posted

9 January 2015

Closes

8 February 2015

Country

Singapore

Location

PARKROYAL on Pickering, a PARKROYAL Collection hotel

Department

Food and Beverage and Culinary


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