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Si Chuan Dou Hua Restaurant


Cuisine Type
Sichuan and Cantonese
Attire
Smart Casual
Seating Capacity
160 guests
Location
Level Three
Opening Hours
Lunch - 11:30am to 2:30pm
Dinner - 6:30pm to 10:30pm
Telephone
+65 6428 3170

More Information

Si Chuan Dou Hua at PARKROYAL on Kitchener Road

Coupling elegant décor with a cosy vibe, Si Chuan Dou Hua at PARKROYAL on Kitchener Road serves authentic Sichuan and Cantonese delicacies skilfully prepared by a team of experienced chefs.
 
Savour a wide array of family-friendly favourites like Braised Pork Belly served in Whole Pumpkin and signature specialities such as the nutritious double-boiled soups, succulent Roast Suckling Pig, and handmade dim sum.  Alternatively, indulge in hearty treats from the bygone era with our popular Nostalgic Dim Sum Buffet Feast.

From May 2016, Si Chuan Dou Hua at PARKROYAL on Kitchener Road is pleased to offer all diners a healthier alternative of brown rice for all rice-based dishes at no additional charge. A mix of brown and white rice can also be prepared upon request. Please approach our service associates if you wish to enjoy this option during your dining experience.

About Si Chuan Dou Hua Restaurants

The Si Chuan Dou Hua group of restaurants, designed to add value to PARKROYAL Hotels & Resorts, is renowned for the quality and authenticity of its Sichuan and Cantonese dishes. Si Chuan Dou Hua’s extensive menu also includes exquisite handcrafted dim sum dishes, making it the ideal setting for power lunches, corporate functions and memorable celebrations alike.
 
Since its inception in 1996, the Group has expanded to three outlets in Singapore, with a regional presence in Japan, Malaysia and Myanmar as well. Dining at Si Chuan Dou Hua is complemented with a skilled Tea Master serving tea through long-nosed bronze kettles as they fill diners’ cups with absolute precision.

Visit sichuandouhua.com to find out more. 


Our Food

Signature Dishes:
  • Braised Pork Belly served in Whole Pumpkin
  • Boiled Sliced Fish with Spicy Chilli Sauce
  • Roasted items such as Suckling Pig, Peking Duck and Roast Pork
  • Dim Sum


Dining Offers

Battle of the Crabs Buffet

Get ready for another battle with the crabs buffet, every Thursday to Saturday evenings at Spice Brasserie, PARKROYAL on Kitchener Road.

For Two Adults
SGD99

Macallan Three Ways Fusion

Experience the fusion of Single Malt Macallan Whisky with Sichuan and Cantonese delicacies in three different ways.

Savings of up to
20%

 See all offers

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Si Chuan Dou Hua Restaurant



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Contact Information


+65 6428 3170
douhua.prskt@parkroyalhotels.com

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