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Festive Buffet Lunch and Dinner 
1 December 2017 to 1 January 2018 | from SGD60 (lunch) | from SGD80 (dinner)

Set the holiday mood with seasonal treats at Lime as you satiate your palate with Roasted Whole Turkey, Calamansi Scented Salmon Tartar, Scallops Gratinated with Lemon Pepper Hollandaise Sauce and Barbeque Boneless Beef Short Rib. Wrap up the fête with sugary creations like Panettone Pudding with Gingerbread Sauce, Vanilla Creme Brulee and an assortment of our signature Yule Log.

Exclusively for UOB and DBS cardholders: Enjoy 20% savings on festive lunch and dinner buffet. Terms and conditions apply.

Christmas Eve Buffet Lunch and Dinner 
24 December 2017 | from SGD108 (lunch) | from SGD128 (dinner)

Ramp up the Christmas revelry by indulging in succulent seafood on ice featuring Oysters, Snow Crab Legs, Maine Lobsters, Black Mussels and Poached Clams. Adding on to the merriment is a repertoire of festive delights including Lime's signature Maine Lobster Laksa and Roasted Turkey Roulade served with Executive Chef Eric's signature Chinois Sauce - a sweet and peppery alternative to the traditional apple sauce. Satisfy your sweet tooth with the likes of our new Azuki Red Bean with Matcha logcake or the luxurious Belgium Dark Chocolate with Yuzu Yule Log. The young ones can also look forward to Pastry Chef Candy's Lolly Buffet station which will be overflowing with kids' treats and endless creations of chocolate cake pops.

Christmas Day Lunch and Dinner 
25 December 2017 | from SGD108 (lunch) | from SGD128 (dinner)

Behold a star-studded buffet presentation on this joyous day! Savour the decadent flavours of Foie Gras Torchon-Flambéed with Cognac at our live station, along with other Christmas specials such as Honey Baked Ham, Magret Duck Leg Confit and the quintessential Roasted Turkey served with Apple Stuffing and Giblet Gravy. 

Another noteworthy dish to try is the Whole Baked Salt Crusted Atlantic Salmon with Homemade Garlic Aioli that packs as much flavour as it does drama. Be sure to catch our chefs in action as theydeconstructs the rock-like enclosure revealing the moist, succulent flesh that lies beneath. 

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Christmas Carolling
Immerse in the holiday festivities and sing along with our carollers, or track down our special guest Santa Claus for a polaroid photo opportunity to remember the special occasion. 

Saturday, 24 December 2017 
5:30pm at the Lobby | 7:00pm and 8:15pm at Lime Restaurant
 
Sunday, 25 December 2017
1:30pm, 3:00pm, 7:00pm and 8:15pm at Lime Restaurant


Click here to view our festive brochure.


Terms and Conditions

  • Prior reservation is recommended. Please call +65 6809 8899 or email lime.prsps@parkroyalhotels.com to make a dining reservation.
  • Offer is not valid in conjunction with other existing card discounts and offers unless otherwise stated.
  • Prices quoted are in Singapore dollars and subject to 10% service charge and 7% goods and services tax.

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